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Being a foodie is not an easy task because of always thinking about your favorite and finding new ones. So, if you are also a big foodie and looking for the most popular food in the world, then you need to read this article. Here we discuss the famous and delicious food of the world. Let's look on the list of popular ones:
Goi Cuon, Vietnam:
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| Via:cookingwithlane.com |
This is the most popular and delicious food of Vietnam as it is made from shrimp, herbs, pork, rice vermicelli, and other ingredients. All these ingredients are folded in butter paper and served at room temperature. Moreover, people from Vietnam prefer to eat this delicious food with ground peanuts and sweet sauce.
Parma Ham, Italy:
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| Via:blog.travelemiliaromagna.com |
It is probably the best and most versatile food of all. Basically, it wrapped around grissini, folded around the melon, heaped over salad, and placed over pizza. Therefore, this dish has everything that every food lover wants. It has the ability to satisfy your cravings.
Fettucini Alfredo, Italy:
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| Via:daringgourmet.com |
Nothing is better than fettucini alfredo when we talk about pasta. The reason behind is that parmesan cheese and butter are the main ingredients of this dish. Moreover, it is creamy, cheesy, and can be prepared within 20 minutes.
Roti Paratha, Singapore:
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| Via:justgola.com |
The reality is curry is incomplete without this dough-based pancake. It is very delicious and looks like an Indian paratha. You can eat roti paratha with tea, chicken, meat and so on. In Singapore, you can easily find this food in restaurants or street food corners.
Hamburger, Germany:
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| Via:eater.com |
Hamburgers are the most delicious and easiest food to eat when you are in a hurry. No matter its breakfast, dinner or lunch, you can eat a hamburger with some soda and fries to go with it. Many restaurants in Germany are famous for making their hamburgers in unique and different ways. But do you know what makes a hamburger delicious and mouthwatering? Its ingredients such as bun, cheese, ground meat patty, onion, lettuce, slices, and much more.
Galbi, Korea:
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| Via:maangchi.com |
Galbi is also known as Dakgalbi in Korea and considered the most delicious Korean food. Chicken and vegetables are the main ingredients of this Korean food, and it is served with a spicy sauce. The combination of the savory cheese and sauce makes the dish more delightful. Galbi is also appreciated in Japan!
Masala Dosa, India:
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| Via:hungryforever.com |
Dosas are very tasty and considered the most popular Indian cuisine. Basically, Indians eat this delightful dish at breakfast, but it is a proper lunch and even perfect for dinner. Dosa has prepared in plenty of ways. Some like it rice, some prefer to eat it with masala and even some love it with only different sauces and chutneys. Apart from taste, masala dosa is also rich in nutrients, and that's why it has several health benefits.
Potato Chips, United State:
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| Via:hungryforever.com |
It's not clear where and when the potato chips originated. Americans claim that they invented chips in 1853 in New York. But whatever the reality is, we don't know. We only know that potato chips are one of the most eaten food in the world. As its name implies, it is made from boil potatoes, and different spices and flavors are added in it.
Som Tam, Thailand:
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| Via:somtamdc.com |
This delicious salad comes under the category of Thailand's most popular salad. To prepare this salad, pound chilies, and garlic with a pestle and mortar. Chunk in fish sauce, lime juice, dried shrimp, tamarind juice, peanuts, dried, tomatoes, sugar cane paste, grated green papaya, and string beans.
Poutine, Canada:
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| Via:en.wikipedia.org |
There are so many Canadian foods that are popular all over the globe. But poutine is the most popular food of Canada and now be found in every region of the world. But what makes this dish world famous? Well, it consists of squeaky cheese curds, crispy fries, and rich gravy, that is the main reason for its popularity. The traditional version of poutine is flavorful and delicious, but you can also add bacon, smoked meat, and pulled pork in poutine to enhance its taste.
Buttered Toast With Marmite, United Kingdom:
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| Via:healthline.com |
Well, anything that contains butter is probably tasty and delightful, but there's something different about this salty, sour, and tangy. So, the unusual thing is a layer of marmite. It makes a buttered toast more delicious and gives a place in the top list of the world's most popular foods.
Stinky Tofu, South Asia:
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| Via:laucheeseng.blogspot.com |
In China, Hong Kong, and Taiwan, stinky tofu is considered as the most delicious snack. Its sour and spicy smell will attract people towards them. For the first time eaters, the stinky tofu can be hard or overpowering, but it's amazing taste grab attention among people. The best part of this dish is that you can eat it with different sauces and chutneys.
Hummus, Middle East:
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| Via:youtube.com |
This delicious and humble dish made with lemon juice, garlic, tahini, and lemon juice. It is a flavorful kitchen staple all around the world. This sour and tangy taste perfect as a dip with meats, beans, or vegetables.
Chilli Crab:
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| Via:youtube.com |
If you don't eat chili crab in Singapore, then you eat nothing there. You can't come without trying this sloppy, spicy, and meaty specialty. While you can find plenty of ways to make crab, such as with salted egg yolk, black pepper, cheese baked, and much more. But this spicy chili tomato crab recipe is the most delicious and flavorful recipe.
Poke, The US:
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| Via:loveandoliveoil.com |
This amazing Hawaiian cuisine is a salad that is made from raw fish. Basically, it originated when Fishermans had no food to eat. The fish is used in several ways, but poke is a tasty as well as a delicious dish.
So, these are the most delicious food in the world you should try once in your life. Now we are going to introduce the most popular food in India.
Indian cuisine has been widely popular and appreciated for its great flavors of spices and herbs. The India is also famous for its large variety of dishes. India is the only country that has countless cultures and traditions, every culture and religion has its own recipes and foods. Moreover, cooking style changes from state to state and is largely divided into two categories, such as north Indian and south Indian cuisine. India is also famous for its wide variety of different cuisine available in plenty of restaurants and hotels. Wheat, pulses, and rice are the staple foods of India. In the modern era, Indian food has undergone plenty of change. So, if you want to know about the most popular food in India, read on.
Here's, Most Delicious And Popular Food Of India:
Rogan Josh:
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| Via:recipeland.com |
It is a curry that is made from lamb meat and believed to come from persian culture. Although today, it is considered as the famous dish of Kashmir, India. The stew is thick and contains pieces of lamb meat.
Basically, lamb pieces are dipped in a gravy prepared with garlic, browned onions, yogurt, spices, ginger, and aromatic spices and herbs. The name of the dish made from the combination of two words such as Rogan, which means lots of oils and butter, and josh means heat or passion. Rogan josh is usually served with spiced or plain basmati rice and naan.
Kadhi:
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| Via:gujrasoi.com |
This dish is very popular in India that use buttermilk or yogurt as a base and gram flour for gravy. Though, due to its huge demand, most regions have found their new version, which varies in additional elements, ingredients, methods of preparation, taste, and consistency.
Moreover, Punjabi kadhi, is the most popular version of kadhi and characterized by its addition of pakora and thick consistency. Other popular versions are Rajasthani, Gujarati, and tamarind-based Sindh version. Apart from the wide range of variations, kadhi is considered as the true comfort food that is paired with roti or rice.
Pongal:
It is a sweet rice dish that is specially prepared during ceremonial or special occasions in Sri Lanka. This food comes from the Tamil culture, where it is assumed that Sri Lanka is connected with Southern India.
Chicken 65:
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| Via:craftlog.com |
It is a classic poultry dish from Chennai, India. In this dish, deep-fried chicken is marinated in red chilies, ginger, lemon, and numerous other herbs and spices. It is a very delicious recipe for chicken, which is served with raita or countries.
There are plenty of variations of chicken 65 available because of its popularity. You are amazed to know that each region of India has its own version. For example, chicken is cooked instead of baked in Andhra Pradesh. In Karnataka, this delicious dish is garnished with coconut chutney.
Hyderabadi Biryani:
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| Via:sites.google.com |
It is a south Indian dish that is made from goat, basmati rice, mutton, or chicken meat, onions, yogurt, and saffron. Basically, there are popular versions of the dish such as pakki ( cooked) and kacchi (raw). Being said that this dish is packed with flavors is due to the fantastic process of cooking raw meat and raw rice together with numerous spices.
The special cooking process is called dum and is believed to originate from Persia at the time of the Mughal dynasty in India.
Vada Pav:
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| Via:dfordelhi.in |
This dish is the most popular dish of Mumbai and considered the Mumbai sandwich. Its name implies its key ingredients such as white bread rolls or pav, and vada or mashed potato that are coated with chickpea batter and stir-fried in oil. Mumbaikars love this dish as its delicious, affordable, portable, and easy to prepare.
The best part is you can find vada pav in every street, hawkers and food corners of Mumbai at affordable prices. This spicy and healthy dish is paired with imli chutney, dahi raita, and fried chilies.
Pani Puri:
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| Via:foodfaith.com.au |
It is the most delicious and delightful snack that is widely popular in Bangladesh, Nepal, and Pakistan. It is made from wheat flour or rava and is small in size. Moreover, mashed potatoes are filled in it with flavored pani, chaat masala, chutney, chickpeas, and hot chilies.
Pani puri is known as golgappa in Northern India. Gol refers to its round shape, and Gappa refers to the way of eating because these small snacks are eaten one at a time.
Upma:
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| Via:cookinghealthy.co |
It is one of the healthiest cuisines of Indian food and made with rice flour or dry semolina and cooked into a parritch. Traditionally,upma is eaten for breakfast and served with various beans, nuts, and spices like chilies and turmeric are commonly included in the dish to enhance its tastes.
Basically, upma is a south Indian dish but is now commonly eaten in the whole country. Each region has its own variations of umpa with different ingredients. For example, some places are prepared with milk and corn, while some places are prepared with grated coconut. The best thing about upma is that it is the best food for weight loss.
Pulao:
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| Via:steffisrecipes.com |
It is also known as pilaf and an essential staple of middle easter food. Basically, a pulao made with cracked rice, wheat, bulgur, or couscous. Thus, rice is the main and most commonly eaten ingredient combined with vegetables, spices, meat, and dried fruits, mixed together for a great taste.
In turkey, pulao can be both the main dish course or a side dish, when it is paired with yogurt and salad on the side.
To conclude, these are mouthwatering the most popular foods in India. After knowing about them, if you want to eat them, you can find all these dishes in the best restaurants in India. The best Indian restaurants are:
To conclude, these are the best restaurants in India that you should go to once in your lifetime. There you can find a variety of dishes and snacks.
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When summer arrives, we all opt for several options to keep us healthy and fit. There are several options that help to keep you healthy and fit, but don't forget cucumber. It is considered that cucumber is one of the healthiest and vegetables that contain a good cooling effect.
Apart from that, cucumbers are popular for their ability to cleanse and detoxify the body. Most people prefer to intake cucumber in a salad, but the other interesting way is cucumber raita. This raita is very delicious, and you can get the benefits of both the ingredients- cucumber and yogurt.
Cucumber raita is a variation of simple raita that is made by mixing green chilies, chopped cucumber, and yogurt together. In the summer months, it is very popular among people as it helps to keep your digestive system cool.
Here's Why Cucumber Raita Is Good For Health
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| Via:healthyfood.com |
It's already known that good quality yogurt contains live bacterial content, which boosts your immunity. Phosphorus, Iodine, and calcium are also present in yogurt that is beneficial for the digestive system. Cucumbers are packed with vitamin C and caffeic acid, which helps to reduce swelling and prevent water retention in the body.
Since cucumber is calorie-free and rich in high water content, moreover, cucumber also helps to reduce lipid profile because of its antioxidant properties. It is also beneficial for diabetes patients.
Moreover, cucumber is also the best food for weight loss as they are rich in fibre and low in calories. In fact, this helps to avoid unnecessary eating cravings as it keeping hunger pangs away.
Ingredients:
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| Via:aicr.org |
1/2 tsp – ground cumin
2 – Cucumbers (Peeled, seeded, and chopped)
1 tsp – Black pepper
1 – Onion, finely chopped
2 cups – Yogurt
1 tbsp – Salt
Instructions To Prepare:
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If you are a big foodie and loved to explore the Italian dishes you must have tased oregano in them. It is a very flavourful Greek herb that most of the Italian dishes have. Oregano is also known as wild marjoram and is found in most of the Mediterranean dishes.
Oregano can be used both in dry and fresh forms in the dishes. Other than adding a great flavour to the dishes oregano also has many other benefits.
Shocking Benefits Of Adding Oregano In Your Food
1. Rich In Dietary Fibre
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| Via: DLife |
Oregano is a rich source of dietary fibres. It also has Vitamin C, A, K and also a great source of iron. The presence of Vitamin K in oregano helps in forming blood clots during an injury and bleeding conditions.
2. Antibacterial Properties
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| Via: Nano Magazine |
It can kill bacterias affecting your body during an infection. Oregano is a herb that has carvacrol which means inflammatory properties which is great for your body.
3. Keeps Your Heart Healthy
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| Via: Runnymede Healthcare Centre |
Oregano helps in keeping your heart healthy. It is rich in antioxidants which helps in maintaining a healthy heart.
4. Reduces Stress
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| Via: Executive Secretary |
Oregano is a stress buster herb.
5. Fights With Fungal Problems
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| Via: Harvard University |
Consumption of oregano daily in your food can fight with problems such as dandruff, canker sores, psoriasis, ringworm. It is also effective for acne problems and toothache.
After knowing the goddess of oregano I'm sure you all will love eating it even more.
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| Via:archanaskitchen.com |
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We Indians love food. Some of us even are alive to eat then eating to be alive. With the time we have moulded ourselves. Outings and casual get together are just not the excuse to escape. Outside, food is now an important part of our routine.some of us fans of Starbucks and some of the desserts and snacks.
Most of the famous food chains are originally from other countries like Macdonald, Dominos and more like these. where the food markets are convenient and full of verities they also clean up a big part of the money.
On average, an individual spends 20% of the earning on the outside food. It is interesting to know that we have welcomed every culinary and fallen for them. The foreign companies are making a good profit but many times we underrate our own initially Indian companies behind the bars of the brand. here are some of the food chains one must try and appreciate. We have numerous varieties of taste. feel proud to be part of such versatile land.
Via: Restaurant India
Haldirams was founded in Bikaner, R Rajasthan by Shre Ganga Bhushan Agarwal in the year 1937. The present owner of the company is Shivkishan Agarwal. They have over 400 products in the market including namkeens, sweets, bakery, dairy, snacks and so on.
They have main manufacturing units in India and they export products across the continents. The Orange barfi, hundreds of namkeens, kaaju katli are some speciality honouring them. They provide sitting and takeaways. Haldirams products are gaining good fame around the world.
Via: The Packman
Via: Money Control
Originated from Mumbai by Venkatesh Iyer un 2004 is famous for its mouth-watering vada pav. Ensuring the taste and quality they are serving in 40 cities with having over 150 setups. You will be welcomed with various types of vada pav and beverages here. Their vada pavs are no less than the Burger.
Via: Restaurant India
Via: Zomato
Owned by the Amtek group in 2007 barista Lavazza was started in the year 2000. Serving in South Asia they have over 250 outlets. One of the best in coffee, desserts, fast food and more, has grown really big. The milkshakes and the snacks are mouth-watering.
Via: Just Dial
Via: Hungry Forever
The founder V.G. Sidharth started his venture in 1993 in Chennai. Soon with the support and love of youth, they spread the wings over 1722 outlets over the world. Much popular in youngsters, they are famous for coffee, desserts, and snacks.
Via: Brand Vectors
Via: Wheels On Our Feet
Started by the Coffee Cess Committee in 1936 in Bombay has a history that was a step to get over British managerial culture. When coffee was considered not meant for the Indian and Indians were not allowed to enter the coffee house under British rule, the locals started Coffee House to show their rage.
Later handed over to series of Worker Cooperative society it got its name as Indian coffee house. They are famous for the Indian style coffee, and Indian snacks like dosa, idli, uttapam and many more.
Via: Wikipedia
Via: India Franchise Blog
Founded by Raghunandan S Kamath in the year 1984 Vile Parle Mumbai. They currently have 135 setups over India. Only focusing on ice creams they started with 10 flavours and now are serving with 123 flavours out of which some are seasonal. They have muskmelons, coconut, litchi, fig, custard apple, jackfruit, and many more flavor. Unlike they have a production unit in Kandivali from where they supply product daily to the setups.
Via: Taste of City
Via: Meggs Blogged
Famous for buffet-style was founded by Sajid Dhanani in the year 2006 Mumbai are serving delicious vegetarian and nonvegetarian dishes that heals the soul. They have over 122 setups over the country. They have a list of non-vegetarian dishes like a chicken roast, kinds of seafood and panner in the main course.
Via: Barbeque Nation
If you've come this down, it must have made your mouth water isn't it? Deciding to hit on any food joint?